How to use barbecue equipment to cook delicious food?

- Feb 17, 2020-

1、 First, lay a layer of charcoal on the charcoal net of the barbecue equipment and pile it into a pyramid shape. Pour in alcohol and other combustion supporting agents and let the charcoal fully absorb. The time is about one minute. Ignite the prepared strip of paper and put it into the furnace. The charcoal starts to burn;
2、 Charcoal began to burn, accompanied by a small amount of black smoke, at this time plus grill;
3、 After burning for half an hour, the open fire gradually decreases or disappears, and white ash appears on the surface of the charcoal, which indicates that the ideal barbecue temperature has been reached. At this time, evenly spread the charcoal, place the hand over the barbecue net, and the hand feels hot;
4、 Put the food to be barbecued evenly on the barbecue net, and strive to heat all the food evenly;
5、 During the barbecue process, adjust the position of the food according to the needs to make each part evenly heated;
6、 When barbecue, don't forget to put a little oil on the food string, and turn the food from time to time, so that the baked food tastes more fragrant and is not easy to bake.